Heat your Yakiniku Grill to a high temperature to prepare a thick steak on your kamado.
With the cast iron grid you can of course complete your Yakiniku! Beautiful stripes on your meat, this gives more flavor.
This product has been developed for the 19 ‘grill but can also be used on the 22’ grill.
Monday after 16h appointment only
Tuesday after 16h appointment only
Wednesday 9h tot 13h (appointment only)
Thursday demo night from 18h tot 22h
Friday First Friday of the month 17h until 22h
Saturday 9h tot 13h open, appointment only in afternoon